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Margarita Party Cooking Class: 2nd Class Just Added!
Grab at coveted seat at Mary Sue and Susan's Margarita Party Cooking
Class this Saturday at Border Grill. It's so popular, we've just added a
second class! So pick up the phone, make a reservation, and take your
first step to getting the party started right with . . .
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 Artichoke Stew with Pine Nuts
If you're an artichoke lover, here is your golden opportunity to create
an entire dish showcasing tender baby artichokes. Build a meal around
this flavorful stew by serving with a crunchy green salad and roasted
fingerling potatoes . . . MORE
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